Sharon and Anaiawa YCTC students in Catering

Sharon making pizza dough at Olga's

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As soon as the school holidays of the Catering Course of the YCTC started the students Sharon and Anaiawa joined our kitchen staff for a 1 month work experience.

Both were recommended by their lectures as being the best students of the term and therefore were given the chance of applying everything they learned at the course in a real and busy restaurant of Livingstone: Olga’s Italian Corner.  The idea worked out so nicely that Olga’s will keep welcoming more students that are on the holiday period to join our kitchen. This is exactly how Olga’s and the YCTC work together, combining theory and practice in one big Project!

The lessons will be back this Monday the 7^th of September and also Sharon and Anaiawa will leave us to keep the focus on the studies! Thanks girls for the support and keep studying!

Happy Birthday Olga’s!

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After a tough and long year of work here we are completing 1 year of Olga’s Project. Thanks everybody who ever contributed for the success of the Project and keep up the good work!

Picture: Silembo, Beppe, Gerald, Brandina, Peter, Esnard, Talent, Conceptor, Jonas, Minu and Gabriel